Delicious as an iced tea through the summer months. It's also said that ancient Egyptian pharaohs drank hibiscus tea to help maintain a normal body temperature and stay cool. In Iran, hibiscus tea is used to relieve occasional restlessness and sleep problems.
Botanical Name: Hibiscus Rosa-Sinensis
Origin: Egypt
Sourced from an Australian Certified Organic Supplier
- Ingredients: Whole Hibiscus Flower
- Brew: 1/2 tsp per 250mls for 3-5 minutes @ 80◦C
- Serve: Personally prefer brewed as an iced tea. Check out our brewing page for more details.
- Flavour: Tart and Tangy but fresh
- Properties: Detox, antioxidant, clear skin, lower blood pressure
- Storage: Cool dark pantry in an airtight container or tin
- Caffeine Free: yes
